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Elevate Your Palate at the 22nd Annual Taste of Vail

Posted on March 23, 2012 by jlamberski

The mouths of chefs, foodies and fans alike are watering with the thought of the nation’s premier spring food and wine festival taking place in a mere two weeks. The iconic Taste of Vail event will be held at several venues throughout North America’s favorite ski resort from April 5 to April 7, 2012.

With nearly 5,000 participants, the 22nd Annual Taste of Vail will showcase flavor profiles from the area’s top local restaurants and several of the world’s most esteemed wineries. It’s the only event where patrons can experience such culinary prestige, from flagship establishments like the Two Elk Vail to the Vail Valley’s newest dining experiences like The 10th.

Special activities will include an auction, dance, après-ski tasting and the popular mountaintop picnic. Attendees will have the opportunity to taste and enjoy fine wines poured by the winemakers and winery owners themselves as well as the award-winning dishes from the Colorado Lamb Cook-off. Learn more event details at

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